NEW YEAR’S EVE 2018

Tickets for New Year’s Eve are available on OpenTable here! You can view our menu below. Wine pairings and a la carte beverages will be available for purchase at the time of your reservation. Please note that this menu may change slightly based on availability from our farmers and other purveyors. Unfortunately this menu cannot be modified for vegetarian or vegan diners.

réveillon saint-sylvestre

12.31.18.

un

une huître et sa mignonette au genévrier

oyster on the half shell with juniper mignonette

deux

poireaux aux champignons,crème fraîche, oeuf de caille

poached leeks with wild mushrooms, crème fraîche and a quail egg

trois

consommé de faisan a la truffe

pheasant broth with carrots and black truffle

quatre

pâtes fraîches aux oeufs de truite

tagliatelle with trout eggs, breadcrumbs and cherry valley dairy butter

cinq

esturgeon du fleuve columbia, choucroute, céleri-rave et caviar

poached columbia river sturgeon with cabbage, celeriac and caviar

six

twix du nouvel an

shortbread, salted caramel ice cream, chocolate

PRIVATE EVENTS, WEDDINGS & PARTIES

L'Oursin is available for large parties and restaurant buyouts! Our dining room comfortably seats 40-50 with another 12 seats at the bar, and we can accommodate up to 70 guests for standing cocktail parties.

Love our wine list? We’re happy to custom order bottles and cases for off premise parties.  

For any inquiries, please email info@loursinseattle.com.